Tastes Of Rutherglen 2020
Join us to celebrate the very best food and wine offerings of the region, when our local vignerons team up with the region’s best chefs for Tastes Of Rutherglen 2020.
With award-winning wineries partnering with leading regional chefs and producers, Tastes of Rutherglen is the perfect way to sample the best of what our region has to offer.
||Saturday 7th and Sunday 8th March 2020
||Main Course $27
Persian Lamb Tagine, Jewelled Pomegranate and Apricot Burghul, Aromatic Middle Eastern fresh Herb Salad
Includes a glass of 2018 Pfeiffer Tempranillo
A Vegan option is available!
Lindt Chocolate, Fig and Hazelnut Brownie, Saffron Crème Patisserie, Rosewater and Mint Pastels
Includes a glass of 2015 Pfeiffer Late Harvest Muscadelle
Kids Meal $13
Includes a glass of Billsons Cordial
||Savoy Truffle Co Rutherglen - Kate Akrap
||Our menu will be served both days between 11am and 4pm.
||Dave Daly and The Cotton Thieves
Saturday and Sunay 12pm – 4pm
||Our very popular Bridge Bar will open for ONE NIGHT only during Tastes Of Rutherglen. Join us between 4pm and 8pm on Saturday March 7th when we will be serving a selection of award winning Pfeiffer wines, wine cocktails and nibbles for your enjoyment.
||Available Online SOON
||Visit the Tastes Of Rutherglen website